How to store i whisky?

When we talk about whisky, we are talking about a mix of muscles and elegance, of a distillate that lives and evolves first inside the barrel in which it ages, and then in the bottle, where it rests ready to be tasted. And this is exactly where you need to pay close attention, to the right way on how to store it. Today we will show you the basic guidelines to make the rest of yours whisky optimal in your bottle.

first rule: avoid direct light, it is the enemy of our distillate.

Second rule: maintain a constant temperature between 13 and 20 degrees.

Third rule: maintain the right humidity which must not be too dry to preserve the cork, nor too humid to preserve the label.

Fourth rule: fundamental to never forget, the whisky it must be stored vertically; to be clear, unlike wine, the cork must not be in contact with the liquid.

Paying a little attention and following our advice, even after years yours whisky upon opening it will be ready to surprise you.