Angostura Rum 1824
Short description
700ml BOXED BOTTLE - Angostura 1824 is a blend of aged Rums of the best quality, made in Trinidad by the company specializing in bitters Angostura. A Rum awarded gold medal in the 2012 Spirits Business Rum Master competition- Available in stock: Not available
- Model: 1481
Angostura Rum 1824
700ml BOTTLE
Rum Angostura 1824 shows in its name the date of creation of the Angostura company. Starting from the exclusive production of bitters, I specialize in the production of rum after some time. Angostura rums are mainly made from molasses, column distilled and matured in the tropical climate of Trinidad and Tobago.
Rum Angostura 1824 is a blend of aged rums expertly balanced by the Master Blender to create a rum of exceptional quality. Produced from the fermentation of molasses and strictly column distillates, these rums have rested for several years in ex Bourbon American oak barrels and once mixed they face another maturation in oak barrels for an unspecified period, thus being able to offer a rum that respects the quality standards of the company from year to year. A dark, intense rum definitely delicious to taste with candied fruit. A rum awarded the gold medal in the "Aged Rum" category in the Spirits Business Rum Master competition.
TASTE: Intense, aromatic bouquet where notes of tropical fruit and vanilla stand out which give a pleasant softness and complexity to the sip. A long and rich finish.
AGING: American ex Bourbon oak barrels.
Distillates | |
Finishing | American ex Bourbon oak barrels |
AROMA | Ample and persistent aromas of wood, honey, sandalwood and plum jam, notes of vanilla and nutmeg, with light hints of almond in the finish. |
Cartoned | Si |
Features | Rum Angostura 1824 shows in its name the date of creation of the Angostura company. Starting from the exclusive production of bitters, I specialize in the production of rum after some time. Angostura rums are mainly made from molasses, column distilled and matured in the tropical climate of Trinidad and Tobago. Rum Angostura 1824 is a blend of aged rums expertly balanced by the Master Blender to create a rum of exceptional quality. Produced from the fermentation of molasses and strictly column distillates, these rums have rested for several years in ex Bourbon American oak barrels and once mixed they face another maturation in oak barrels for an unspecified period, thus being able to offer a rum that respects the quality standards of the company from year to year. A dark, intense rum definitely delicious to taste with candied fruit. A rum awarded the gold medal in the "Aged Rum" category in the Spirits Business Rum Master competition. |
Color | Amber with coppery reflections |
Format | 700ml |
gradation | 40% vol |
Taste | Intense, aromatic bouquet where notes of tropical fruit and vanilla stand out which give a pleasant softness and complexity to the sip. A long and rich finish |
Production place | Trinidad and Tobago |
Style | English Style Rum |
Rum | |
Distillate | Molasses |