Nikka Perfect Cocktail Gin&Tonic
Short description
CARTONED BOTTLE 700 ml - Pretty box for a perfect Cocktail. A very young Nikka Coffey Gin embellished with this particularly bitter tonic the 500ml Fevere-Tree Premium Indian Tonic. A melange of oriental flavors worthy of being sipped in company.Spirits Nikka Perfect Cocktail Gin&Tonic
CARTONED BOTTLE 700 ml
Nikka Coffey Gin is considered one of the first Japanese gins ever. The raw materials used for this incomparable gin are barley malt and corn distilled in Coffey Still precisely, in the Miyagikyo distillery. The extraordinary aromatic complexity of this gin is due to the infusion of particular varieties of Japanese citrus fruits, including Yuzu and Kabosu, as well as apple and Sansho pepper, which give it personality.
In addition to juniper which is obviously the backbone of the aromatic complexity of this gin, there are also several infusions of unusual Japanese citrus fruits including Kabosu and Yuzu. Also in infusion there are various Japanese botanicals and also spices such as Sancho pepper. An amazing rich and aromatic gin.
As for the Fever-Tree Premium Indian Tonic Water it was created from pure water, vegetable oils and quinine sourced from trees in the Democratic Republic of the Congo. This tonic water enhances all the aromatic characteristics of Gin
Behind the packaging there are also indications on how to create this fabulous cocktail.
Distillates | |
Cartoned | Si |
Features | Nikka Coffey Gin is considered one of the first Japanese gins ever. The raw materials used for this incomparable gin are barley malt and corn distilled in Coffey Still precisely, in the Miyagikyo distillery. The extraordinary aromatic complexity of this gin is due to the infusion of particular varieties of Japanese citrus fruits, including Yuzu and Kabosu, as well as apple and Sansho pepper, which give it personality. In addition to juniper which is obviously the backbone of the aromatic complexity of this gin, there are also several infusions of unusual Japanese citrus fruits including Kabosu and Yuzu. Also in infusion there are various Japanese botanicals and also spices such as Sancho pepper. An amazing rich and aromatic gin. As for the Fever-Tree Premium Indian Tonic Water it was created from pure water, vegetable oils and quinine sourced from trees in the Democratic Republic of the Congo. This tonic water enhances all the aromatic characteristics of Gin Behind the package there are also indications on how to create this fabulous cocktail. |
Format | 700ml |
gradation | 47% vol |
Production place | Japan |
Style | Gin |