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Ballechin 10 Year Old

Whisky Ballechin 10 Year Old EDRADOUR

Short description

700ml CARTON BOTTLE - The name Ballechin derives from a small agricultural distillery in Pertshire which closed its doors in 1927. This single malt Scotch whisky distilled by Edradour since 2003, in the Highlands region, it is characterized by a strong peat.
Ballechin 10 Year Old
79,00€
  • Available in stock: Available in stock
  • Model: 053059
Users currently viewing this product: 12

Whisky Ballechin 10 Year Old


700ml BOTTLE

Ballechin 10 Year Old is the whisky heavily peated produced since 2003 by the Edradour distillery. It takes its name from a small agricultural distillery in Pertshire which closed its doors in 1927, near the Edradour distillery. The "Ballechin" range featured different expressions matured in different types of barrels, including ex Sherry, ex Bourbon and a selection of wine barrels. This expression matured 10 years has been aged in ex Sherry barrels and ex Bourbon barrels, to create greater depth and greater complexity to the distillate. It is bottled at 46%, without cold filtration.

TASTE : It turns out caldo, powerful, notes of spicy wood, chocolate; in the final smoke and peat. 

AGING: Beight American ex Bourbon and European ex Sherry barrels.

Whisky Ballechin 10 Year Old EDRADOUR

Distillates
Finishing American ex bourbon barrels and European ex Sherry barrels.
Cartoned Si
Features Ballechin 10 Year Old is the whisky heavily peated produced since 2003 by the Edradour distillery. It takes its name from a small Pertshire farm distillery that closed its doors in 1927, next to the Edradour distillery. The "Ballechin" range featured different expressions matured in different types of casks, including ex Sherry, ex Bourbon and a selection of wine casks. This expression aged 10 years has been aged in ex Sherry casks and ex Bourbon casks, to create greater depth and greater complexity to the distillate. It is bottled at 46%, without cold filtration.
Age 10 YO
Format 700ml
gradation 46% vol
Taste Warm, powerful, spicy wood notes, smoke and peat final chocolate.
Production place Highland
Style Single Malt Scotch Whisky
Peating High

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